How to Make Favorite Gulkand flavour chocolate. - Logo collection for you

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We hope you got benefit from reading it, now let's go back to gulkand flavour chocolate. recipe. You can cook gulkand flavour chocolate. using 3 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Gulkand flavour chocolate.:

1. Take 1 of White Chocolate slab.
2. Provide as required of Gulkand.
3. Use as required of Chocolate mould.

Instructions to make Gulkand flavour chocolate.:

1. Cut white chocolate slab into small pieces.
2. And keep it double boiler to melt. After chocolate melts..
3. Take a chocolate mould of your choice and fill the mould halfway, then spoon a bit of gulkand filling in the center of the chocolate. Pour more chocolate on top of the filling to fill the mold to the top..
4. Keep it in refrigerator for 10 minutes to set.
5. After 10 minutes unmould chocolate and it's ready to eat..
6. You can same pan chocolate also with same method..

Flavour of the season: Pre-Diwali parties turn to home Chocolate Kaju Katli. The Gulkand Chai Recipe is the most comforting Indian Tea which has subtle flavors from the rose petals. Serve for an evening snack with Samosas or Pakoras. Gulkand - A smooth flavour that keeps you full and refreshed! Gulkand gulab jamun, when you want to make the gulab jamun extra special.

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