Recipe of Perfect Plantain Pancakes - Logo collection for you

Plantain Pancakes. In a blender, combine the plantain, milk, eggs, butter or oil, vanilla extract, ground ginger, cardamom, cinnamon, baking powder, and sea salt. Add the flour and blend again. Stop and scrape down the sides and blend again.

Plantain pancakes are an astounding choice in case you're searching for an alternate sort of breakfast. They look and have a similar consistency to a conventional pancake. However, the taste is altogether different, and they have a characteristic pleasant smell.

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to make a distinctive dish, plantain pancakes. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Plantain Pancakes is one of the most well liked of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Plantain Pancakes is something that I have loved my whole life.

In a blender, combine the plantain, milk, eggs, butter or oil, vanilla extract, ground ginger, cardamom, cinnamon, baking powder, and sea salt. Add the flour and blend again. Stop and scrape down the sides and blend again.

To get started with this recipe, we must first prepare a few components. You can cook plantain pancakes using 9 ingredients and 0 steps. Here is how you cook it.

The ingredients needed to make Plantain Pancakes:

1. Prepare 2 of Ripe Plantains.
2. Make ready 1 Pint of Milk.
3. Prepare 1 of Egg.
4. Make ready 3 Tbs. of Melted Butter (1 More for cooking (4).
5. Take of Flour.
6. Get 1/4 Cup of Sugar.
7. Make ready 1/2 Tbs. of Cinnamon.
8. Prepare Splash of Vanilla Extract.
9. Take 1 Tbs. of Baking Powder.

Plantain pancakes made with ultra sweet plantains need no added sugar because the sweetness from the plantains is enough! They are slightly sweet, with a hint of cinnamon and amazing plantain flavor. These pancakes are perfect for breakfast, brunch, snacking or breakfast-for dinner. These Plantain Pancakes are so light and fluffy and the texture is on-point.

Steps to make Plantain Pancakes:

They freeze incredibly well and reheat in minutes. The secret is the food processor (or blender). You need to aerate the eggs before adding the plantains. Also, you really need those plantains pulverized and mashing just doesn't cut it. Plantain Pancakes - Rich, tender, & delicious soft, tender, rich plantain pancakes, like pancakes but with a sweet plantain taste.

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