Simple Way to Prepare Perfect Spicy Daal Mash - Logo collection for you

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Before you jump to Spicy Daal Mash recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. Those days are over, and it looks like we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. The experts are agreed that we are not able to transform things for the better without everyone's active participation. Each and every family ought to start creating changes that are environmentally friendly and they must do this soon. Keep reading for some ways to go green and save energy, generally in the kitchen.

Let's begin with something not that hard, changing the actual light bulbs. Naturally you shouldn't confine this to just the kitchen area. Compact fluorescent lightbulbs are energy-savers, and you will need to use them in place of incandescent lights. They cost a small amount more at first, but they last ten times longer, and use a lesser amount of electricity. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. It goes further than just replacing the lights, though; turning off lights that aren't needed is actually another good thing to do. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. Certainly this also happens in some other rooms, not simply the kitchen. Make a routine of having the lights on only when they are necessary, and you'll be astonished at the amount of electricity you save.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all accomplish, without difficulty. Largely, all it takes is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to spicy daal mash recipe. To make spicy daal mash you only need 14 ingredients and 7 steps. Here is how you do that.

The ingredients needed to cook Spicy Daal Mash:

1. Use 2 cup of daal mash(soaked for 2 hour).
2. Use 300 ml of water.
3. Take 1 tablespoon of haldi.
4. You need 1 tablespoon of red cilli.
5. Get 1 tablespoon of zeera.
6. Use 1 tablespoon of garam masala powder.
7. Take 1 teaspoon of ajwaein.
8. You need 1 teaspoon of Dhania powder.
9. Use 1 tablespoon of salt.
10. Get 2 tablespoon of chopped coriander.
11. Get 3 tablespoon of oil.
12. You need 1 cup of chopped onion.
13. Provide Half cup of chopped tomatoes.
14. Use 1 tablespoon of ginger, garlic paste.

Instructions to make Spicy Daal Mash:

1. In a bowl add water and soak daal and bring it to boil, keep it to boiling until it becomes tender.
2. In a separate pan, prepare the masala by adding oil chopped onions, tomatoes, all spices and ginger, garlic, garlic and 1 cup water.
3. Cover the pan and allow it to cook on medium flame so that the tomatoes become tender.
4. Remove the lid and fry on high flame to evaporate extra water.
5. Add the tender daal along with it's water add keep the flame high to reduce the extra water.
6. When you see the oil on the sides of pan then reduced the flame and add coriander and green chill.
7. Easy and quick daal mash is ready to be eaten 😊😊.

It provides you an awesome taste of Pakistani Recipes Moong Dal Halwa or Mung Daal Halva is an Indian sweet / dessert recipe, garnished with dry fruits. Yellow split moong dal in kilograms. Traditional Asian home made spicy lentil or daal dish. Mash ki daal urid/urad lentils , simple and easy recipe.

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